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Nipatlu

$25.00 $18.00

Its an olden days traditional food, prepared for almost all the occasions functions in home such as marriages, shree manthams etc.

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Additional information

Weight 0.5 kg
Ingredients

3 cups of Rice flour (biyyapindi).
1 cup of Legumes (pappulu / veri senagullu), Salt, Red chilly powder.
4 table spoons Hot Oil, Water.
2 table spoons Seasame seeds (nuvvulu – optional).

Product May Vary

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Description

Its an olden days traditional food, prepared for almost all the occasions functions in home such as marriages, shree manthams etc. Tastes good as an side dish with rice and rasam, Goes well as snack, Can be eaten with pickles or by applying lemon juice and salt to it. Tastes good for nipat masala. Kids can eat with tomtao sauce, Can be eaten by applying butter on it.

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